We offer an extensive range of traditional fruit and vegetables sourced from leading Australian farms and growers.
We understand seasonality so we are able to supply quality fruit and vegetables from beyond our doorstep. We’re also in the know when it comes to specific yearly seasonal produce, such as local white asparagus and native finger limes.
We offer a range of unique produce, required by innovative chefs, including edible flowers, petit vegetables, native produce and heirloom varieties.
Triple washed and optically graded, our premium leaves offer the highest quality for salad ingredients.
We offer a full range of cut cress, micro herbs, loose herbs and sprouts, all exuding freshness and flavour.
Quality & Innovation.
Fresh & Fast.
We get fresh produce. We serve the hospitality industry with a range of fresh and innovative produce sourced from farms in Australia and around the world.
We get the importance of diversity. Our produce ranges from the traditional to the slightly exotic. We get the importance of freshness and quality and supplying our clients in a timely and efficient manner.
News, Offers and Alerts
Supply Update – Loose Leaf Salads – 2nd July, 2018
It’s that time of year again when the weather turns cold and wet, Please be aware that all the loose leaf 1kg products are very fragile this time of season as the plants are weaker due to lack of Daylight growing time and cold wet conditions this is causing the processed product to bruise easier causing quicker breakdown especially with the red verities. Both of the major WA growers LOOSE LEAF LETTUCE and SUPAFRESH are experiencing lower than expected yields.
Market News – 2nd July, 2018
In the markets this week we are seeing good quality and supply on most lines considering the recent wet cold weather. Vegetables including pumpkins, capsicums, Burpless Cucumbers and Gascoyne Tomatoes are in very good supply.
All Mushroom verities are on HIGH ALERT due to National Shortages in supply driven by Lower Yields and higher consumer demand, Supply is very limited and will continue for the next 4-6 weeks getFresh merchants are doing their best to source and supply this popular winter menu item.
Local grape supply has finished, we are now waiting for USA to start along with USA Stonefruit (now in stock)
Menu inspirations, Try this week Mini Heirloom Capsicums, Micro cut Herbs, Leeks and Local Mandarins.
getFresh continue to work with growers from all regions and chefs to bridge the gap in supply bringing Farm Fresh to your kitchen.
We would like to remind customers our minimum amount for delivery is $50, please keep this in mind when placing orders.